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Effects of the level of dietary rice bran with or without phytase, on performance and egg parameters of laying Japanese quail Cover

Effects of the level of dietary rice bran with or without phytase, on performance and egg parameters of laying Japanese quail

Open Access
|Nov 2015

Authors

H.M.W.N. Abeyrathna

congress@pgia.ac.lk

Advanced Technological Institute

N.S.B.M. Atapattu

mahindaatapattu@gmail.com

University of Ruhuna

W.W.D.A. Gunawardane

congress@pgia.ac.lk

University of Ruhuna
Language: English
Page range: 39 - 47
Published on: Nov 19, 2015
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services

© 2015 H.M.W.N. Abeyrathna, N.S.B.M. Atapattu, W.W.D.A. Gunawardane, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.