Rice grain cooling using intermittent adsorption and desorption of water vapour: development of a mathematical model
By: H.K.P.P. Kariyawasam, K.S.P. Amaratunga, B.F.A. Basnayake, L.B.M.D.L. Priyadarshana, D.D.K. Galahitiyawa and K.G.W.U. Karunasinghe
Open Access
|Nov 2015DOI: https://doi.org/10.4038/tar.v25i4.8055 | Journal eISSN: 2706-0233
Language: English
Page range: 487 - 501
Published on: Nov 18, 2015
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
© 2015 H.K.P.P. Kariyawasam, K.S.P. Amaratunga, B.F.A. Basnayake, L.B.M.D.L. Priyadarshana, D.D.K. Galahitiyawa, K.G.W.U. Karunasinghe, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.