Bioactive Properties of Fruit Juice of Pomegranate (Punica granatum) Grown in Dry Regions of Sri Lanka
By: DIM Amararatne, WAP Weerakkody and JALP Jayakody
Open Access
|Nov 2012Authors
WAP Weerakkody
Department of Crop Science, Faculty of Agriculture, University of Peradeniya, Peradeniya
JALP Jayakody
Department of Food Science and Technology, Faculty of Agriculture, University of Peradeniya, Peradeniya,
DOI: https://doi.org/10.4038/tar.v23i4.4873 | Journal eISSN: 2706-0233
Language: English
Page range: 370 - 375
Published on: Nov 2, 2012
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
Keywords:
© 2012 DIM Amararatne, WAP Weerakkody, JALP Jayakody, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.