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Assessment of Advanced Breeding Lines of Rice (Oryza sativa L.) for Nutritional and Nutraceutical Grain Quality Characteristics Cover

Assessment of Advanced Breeding Lines of Rice (Oryza sativa L.) for Nutritional and Nutraceutical Grain Quality Characteristics

Open Access
|Jul 2024

Authors

S. P. Rebeira

srikanthi.rebeira@yahoo.com

Department of Agriculture, Peradeniya

D. V. Jayatilake

samanthiwasala@gmail.com

University of Peradeniya

B. D. R. Prasantha

samanthiwasala@gmail.com

University of Peradeniya

B. M. K. Senarathne Menike

samanthiwasala@gmail.com

Rice Research and Development Institute, Ibbagamuwa, Batalagoda

C. H. Piyasiri

samanthiwasala@gmail.com

Rice Research and Development Institute, Ibbagamuwa, Batalagoda

W. D. P. Weerasinghe

samanthiwasala@gmail.com

Regional Rice Research and Development Center, Bombuwela

W. L. G. Samarasinghe

samanthiwasala@gmail.com

Ministry of Agriculture, Battaramulla
Language: English
Page range: 16 - 30
Published on: Jul 31, 2024
Published by: Department of Agriculture, Sri Lanka
In partnership with: Paradigm Publishing Services

© 2024 S. P. Rebeira, D. V. Jayatilake, B. D. R. Prasantha, B. M. K. Senarathne Menike, C. H. Piyasiri, W. D. P. Weerasinghe, W. L. G. Samarasinghe, published by Department of Agriculture, Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.