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Quality Comparison of Different Tomato Varieties and Harvesting Stage for Processing Cover

Quality Comparison of Different Tomato Varieties and Harvesting Stage for Processing

Open Access
|Dec 2023

Authors

C. K. D. Wellala

chandiwellala@gmail.com

Food Research Unit, Gannoruwa, Peradeniya

M. R. A. Sha

samanthiwasala@gmail.com

Food Research Unit, Gannoruwa, Peradeniya

E. M. M. D. Ekanayake

samanthiwasala@gmail.com

Food Research Unit, Gannoruwa, Peradeniya

H. M. V. T. Welegama

samanthiwasala@gmail.com

Department of Agriculture, Peradeniya
Language: English
Page range: 32 - 50
Published on: Dec 31, 2023
Published by: Department of Agriculture, Sri Lanka
In partnership with: Paradigm Publishing Services

© 2023 C. K. D. Wellala, M. R. A. Sha, E. M. M. D. Ekanayake, H. M. V. T. Welegama, published by Department of Agriculture, Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.