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Evaluation of Pathogen Characteristics and Management Strategies of Tomato Bacterial Stem Rot under Protected Cultivation in Sri Lanka Cover

Evaluation of Pathogen Characteristics and Management Strategies of Tomato Bacterial Stem Rot under Protected Cultivation in Sri Lanka

Open Access
|Jan 2026

Authors

K.G.H.S.K. Karunarathna

adntkumara@seu.ac.lk

Department of Biosystems Technology, Faculty of Technology, South Eastern University of Sri Lanka

P.G.H.M.S.N. Herath

adntkumara@seu.ac.lk

Horticultural Crops Research and Development Institute, Gannoruwa

A.D.N.T. Kumara

adntkumara@seu.ac.lk

Department of Biosystems Technology, Faculty of Technology, South Eastern University of Sri Lanka

H.M.V.T. Welegama

adntkumara@seu.ac.lk

Horticultural Crops Research and Development Institute, Gannoruwa

A.M.K.D. Alahakoon

adntkumara@seu.ac.lk

Horticultural Crops Research and Development Institute, Gannoruwa

W.R.G.M.I. Siriwardhana

adntkumara@seu.ac.lk

Horticultural Crops Research and Development Institute, Gannoruwa

M.M.S.F.T. Begum

adntkumara@seu.ac.lk

Department of Biosystems Technology, Faculty of Technology, South Eastern University of Sri Lanka
Language: English
Page range: 46 - 55
Published on: Jan 31, 2026
Published by: South Eastern University of Sri Lanka
In partnership with: Paradigm Publishing Services

© 2026 K.G.H.S.K. Karunarathna, P.G.H.M.S.N. Herath, A.D.N.T. Kumara, H.M.V.T. Welegama, A.M.K.D. Alahakoon, W.R.G.M.I. Siriwardhana, M.M.S.F.T. Begum, published by South Eastern University of Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.