Antagonistic Yeast-based Biocontrol against Penicillium sp. Spoilage and Prolonging the Shelf Life of Tomatoes (Solanum lycopersicum)
By: R.A.O.P. Ranasinghe and S.N. Premathilake
Authors
R.A.O.P. Ranasinghe
Department of Science and Technology, Uva Wellassa University, Badulla
S.N. Premathilake
Department of Science and Technology, Uva Wellassa University, Badulla
DOI: https://doi.org/10.4038/sljoas.v3i2.6 | Journal eISSN: 2950-7200
Language: English
Page range: 41 - 50
Published on: Feb 28, 2025
Published by: Uva Wellassa University of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2025 R.A.O.P. Ranasinghe, S.N. Premathilake, published by Uva Wellassa University of Sri Lanka
This work is licensed under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 License.