Pattern of dietary supplement consumption among Iranian high school girls and related factors
By: Abolfazl Mohammadbeigi, Narges Mohammadsalehi, Esmail Moshiri, Azadeh Asgarian, Sima Afrashteh, Salman Khazaei and Hossein Ansari
Open Access
|Mar 2020Authors
Research Centre of Gastroenterology and Hepatology, Qom University of Medical Sciences, Qom, Iran,
Research Centre for Air Pollutants, Qom University of Medical Sciences, Qom, Iran
Department of Anaesthesia, School of Medicine, Arak University of Medical Sciences, Arak, Iran
Research Centre for Air Pollutants, Qom University of Medical Sciences, Qom, Iran
Department of Public Health, Vice chancellor of Health, MSc of Epidemiology, Bushehr University of Medical Sciences, Bushehr, Iran,
Department of Epidemiology, School of Public Health, Hamadan University of Medical Sciences, Hamadan, Iran
Health Promotion Research Centre, Department of Epidemiology and Biostatistics, Zahedan University of Medical Sciences, Zahedan, Iran
DOI: https://doi.org/10.4038/sljch.v49i1.8897 | Journal eISSN: 2386-110X
Language: English
Page range: 41 - 47
Published on: Mar 5, 2020
Published by: Sri Lanka College of Paediatricians
In partnership with: Paradigm Publishing Services
© 2020 Abolfazl Mohammadbeigi, Narges Mohammadsalehi, Esmail Moshiri, Azadeh Asgarian, Sima Afrashteh, Salman Khazaei, Hossein Ansari, published by Sri Lanka College of Paediatricians
This work is licensed under the Creative Commons License.