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The Impact of Reference Groups’ Recommendations on Attitude towards Organic Foods and Purchase Intention with Health Consciousness as a Mediator Cover

The Impact of Reference Groups’ Recommendations on Attitude towards Organic Foods and Purchase Intention with Health Consciousness as a Mediator

Sri Lanka Journal of Advanced Social Studies
Volume 10 (2020): Issue 2
By:   
Open Access
|Dec 2020
Articles in this issue
DOI: https://doi.org/10.4038/sljass.v10i2.7153 | Journal eISSN: 2012-9149
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Language: English
Page range: 67 - 95
Published on: Dec 30, 2020
Published by: National Centre for Advanced Studies in Humanities and Social Sciences (NCAS)
In partnership with: Paradigm Publishing Services
Keywords:
Organic foods,
Reference groups,
Health consciousness,
Sri Lankan consumers,
Purchase intention

© 2020 J. A. S. C. Jayasinghe, published by National Centre for Advanced Studies in Humanities and Social Sciences (NCAS)
This work is licensed under the Creative Commons License.

Volume 10 (2020): Issue 2
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