Effect of autoclaving as a pre-treatment in the wet reduction process for extracting fish oil from yellowfin tuna heads
DOI: https://doi.org/10.4038/sljas.v27i1.7596 | Journal eISSN: 2424-7057
Language: English
Page range: 44 - 62
Published on: Mar 21, 2022
Published by: Sri Lanka Association of Fisheries and Aquatic Resources
In partnership with: Paradigm Publishing Services
Keywords:
© 2022 K. P. C. Lakmini, S. T. Gonapinuwala, H. P. S. Senarath, C. A. N. Fernando, I. Wijesekara, M. D. S. T. de Croos, published by Sri Lanka Association of Fisheries and Aquatic Resources
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 License.