Evaluation of Physicochemical properties, Nutritional properties and Functional attributes of Selected Mango Cultivars; with Special Reference to Hambantota district, Sri Lanka
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DOI: https://doi.org/10.4038/sljae.v7i2.143 | Journal eISSN: 2673-1401
Language: English
Page range: 24 - 38
Published on: Dec 31, 2025
Published by: Rajarata University of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2025 S. M. A. Ravindi, P. A. B. N. Perumpuli, N. Dahanayake, published by Rajarata University of Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.