A Study on Endophytic Fungi, Proximate and Chemical Compositions of a Local Variety of Mango Fruit (Mangifera indica L.)
Open Access
|Dec 2018DOI: https://doi.org/10.4038/jur.v6i2.7905 | Journal eISSN: 2659-2053
Language: English
Page range: 61 - 69
Published on: Dec 30, 2018
Published by: University of Ruhuna
In partnership with: Paradigm Publishing Services
Keywords:
© 2018 T. Garuba, B. U. Olayinka, K. A. Abdulkareem, M. O. Bello, A. A. Hamid, F. Y. Olaleye, published by University of Ruhuna
This work is licensed under the Creative Commons License.