Cooked seafood causing illnesses? A potential public health concern
By: B.C.J. De Silva
Open Access
|Dec 2017Authors
DOI: https://doi.org/10.4038/jur.v5i1-2.7887 | Journal eISSN: 2659-2053
Language: English
Page range: 1 - 2
Published on: Dec 24, 2017
Published by: University of Ruhuna
In partnership with: Paradigm Publishing Services
© 2017 B.C.J. De Silva, published by University of Ruhuna
This work is licensed under the Creative Commons License.