Nutritional composition of three commercially important brackish water fish species recorded from Batticaloa Lagoon, Sri Lanka
By: M. W. F. A. Nazra and C. G. Devadasan
Open Access
|Jun 2023DOI: https://doi.org/10.4038/jsc.v14i5.58 | Journal eISSN: 2602-9030
Language: English
Page range: 73 - 86
Published on: Jun 15, 2023
Published by: Faculty of Science, Eastern University, Sri Lanka
In partnership with: Paradigm Publishing Services
© 2023 M. W. F. A. Nazra, C. G. Devadasan, published by Faculty of Science, Eastern University, Sri Lanka
This work is licensed under the Creative Commons License.