Impact of die diameter, feed moisture, and feed composition on amino acids and mineral content of Broad bean-ighu extrudates
Authors
Maduebibisi Ofo Iwe
Michael Okpara University of Agriculture, Umudike, Umuahia
Felix Chidi Ezeama
Michael Okpara University of Agriculture, Umudike, Umuahia
DOI: https://doi.org/10.4038/josuk.v18i1.8120 | Journal eISSN: 2513-2180
Language: English
Page range: 19 - 30
Published on: May 16, 2025
Published by: Faculty of Science of the University of Kelaniya, Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2025 Maduebibisi Ofo Iwe, Euphresia Nkiru Odimegwu, Felix Chidi Ezeama, Chukwunomso Okoro, Anna Ngozi Agiriga, published by Faculty of Science of the University of Kelaniya, Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.