Utilization of jackfruit seed flour (Artocarpus heterophyllus L.) as a thickening agent in tomato sauce production
DOI: https://doi.org/10.4038/jnsfsr.v53i2.12550 | Journal eISSN: 2362-0161
Language: English
Page range: 173 - 185
Published on: Jul 30, 2025
Published by: National Science Foundation of Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2025 C.S.D.S. Maduwage, S.D.N. Kaushalya, W.A.J.P. Wijesinghe, published by National Science Foundation of Sri Lanka
This work is licensed under the Creative Commons Attribution-NoDerivatives 4.0 License.