A study on the flatus potential of dietary fibre from some legumes
By: G. Ravlndran
Open Access
|Dec 1990Authors
DOI: https://doi.org/10.4038/jnsfsr.v18i2.8198 | Journal eISSN: 2362-0161
Language: English
Page range: 127 - 132
Published on: Dec 30, 1990
Published by: National Science Foundation of Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 1990 G. Ravlndran, published by National Science Foundation of Sri Lanka
This work is licensed under the Creative Commons License.