Marketing of subsidiary food items produced in Batticaloa district
Open Access
|Apr 2015DOI: https://doi.org/10.4038/jm.v12i1.7586 | Journal eISSN: 1391-8230
Language: English
Page range: 49 - 57
Published on: Apr 30, 2015
Published by: South Eastern University of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2015 Kalaipriya Jesukumar, Sithamparanthan Uthayakumar, published by South Eastern University of Sri Lanka
This work is licensed under the Creative Commons License.