Development of High Nutritious Fish Powder Mixture Using Chirocentrus dorab, Selaroides lepotolepis and Stolephorus indicus for Bakery Industry
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DOI: https://doi.org/10.4038/jfa.v12i1.5218 | Journal eISSN: 2613-8530
Language: English
Page range: 29 - 39
Published on: Jun 29, 2019
Published by: Wayamba University of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2019 G. M. W. R. Bandara, H. S. Hewage, P. C. Arampath, published by Wayamba University of Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.