Evaluation of bran extracts of rice (Oryza sativa) and selected bean (Phaseolus vulgaris L.) varieties for their antioxidative and anti-hyperglycemic potentials
Open Access
|Dec 2021Authors
National Institute of Fundamental Studies, Hanthana Road, Kandy
K. M. R. U. Gunarathne
National Institute of Fundamental Studies, Hanthana Road, Kandy
Language: English
Page range: 36 - 49
Published on: Dec 30, 2021
Published by: Faculty of Agriculture, University of Jaffna
In partnership with: Paradigm Publishing Services
© 2021 J. M. N. Marikkar, A. A. Nuurhaffiszzulullah, K. M. R. U. Gunarathne, published by Faculty of Agriculture, University of Jaffna
This work is licensed under the Creative Commons License.