Current status and future research focus of tea in Sri Lanka
By: M. T. Ziyad Mohamed and A. K. N. Zoysa
Open Access
|Jan 2006Abstract
Sri Lankan tea ranks the best among world teas and over the 138 year of tea industry in Sri Lanka, it faced many challenges and the Tea Research Institute (TRI) played a pivotal role in developing new technologies to stand against the competing forces both within and outside the country. This paper makes an attempt to collate the available information on the current situation of the industry and the research trends and developments in the resent time and its focus for the future.
DOI: https://doi.org/10.4038/jas.v2i2.8129 | Journal eISSN: 2386-1363
Language: English
Page range: 32 - 42
Published on: Jan 4, 2006
Published by: The Faculty of Agricultural Sciences of the Sabaragamuwa University of Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2006 M. T. Ziyad Mohamed, A. K. N. Zoysa, published by The Faculty of Agricultural Sciences of the Sabaragamuwa University of Sri Lanka
This work is licensed under the Creative Commons License.