Selection of Differentially Expressed Genes Using the Transcriptome Analysis of Ripening Grape Berries in Response to High Temperature
By: Seon Ae Kim, Soon Young Ahn and Hae Keun Yun
Authors
Seon Ae Kim
Department of Horticulture and Life Science, Yeungnam University, Gyeongsan 38541
Soon Young Ahn
Department of Horticulture and Life Science, Yeungnam University, Gyeongsan 38541
Hae Keun Yun
Department of Horticulture and Life Science, Yeungnam University, Gyeongsan 38541
DOI: https://doi.org/10.4038/jas.v13i1.8297 | Journal eISSN: 2386-1363
Language: English
Page range: 15 - 30
Published on: Jan 1, 2018
Published by: The Faculty of Agricultural Sciences of the Sabaragamuwa University of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2018 Seon Ae Kim, Soon Young Ahn, Hae Keun Yun, published by The Faculty of Agricultural Sciences of the Sabaragamuwa University of Sri Lanka
This work is licensed under the Creative Commons Attribution-ShareAlike 4.0 License.