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Design and Development of a Weaning Food Processing Equipment for use at Institutional level Cover

Design and Development of a Weaning Food Processing Equipment for use at Institutional level

Engineer: Journal of the Institution of Engineers, Sri Lanka
Volume 41 (2008): Issue 4
By: ,   and    
Open Access
|Oct 2008
Authors

Authors

B. D. M. P. Bandara

tmpal@ou.ac.lk

Institute of Post Harvest Technology

R. C. Verma

tmpal@ou.ac.lk

College of Technology and Engineering

G. P. Sharma

tmpal@ou.ac.lk

College of Technology and Engineering
DOI: https://doi.org/10.4038/engineer.v41i4.7096 | Journal eISSN: 2550-3219
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Language: English
Page range: 40 - 49
Published on: Oct 25, 2008
Published by: The Institution of Engineers, Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
Weaning,
Weaning foods,
Equipments,
Design,
Evaluation,
extraction

© 2008 B. D. M. P. Bandara, R. C. Verma, G. P. Sharma, published by The Institution of Engineers, Sri Lanka
This work is licensed under the Creative Commons License.

Volume 41 (2008): Issue 4
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