Iodine content in iodized salt in Kandy District, Sri Lanka: Effects of temperature and storage conditions on its stability
DOI: https://doi.org/10.4038/cjs.v55i2.8634 | Journal eISSN: 2513-230X
Language: English
Page range: 433 - 440
Published on: Apr 4, 2026
Published by: Faculty of Science, University of Peradeniya, Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2026 H. H. K. A. P. K. Hettiarachchi, G. M. G. C. K. Premachandre, A. C. A. Jayasundera, D. A. Satharasinghe, W. M. A. P. Wanigasekera, published by Faculty of Science, University of Peradeniya, Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.