Encapsulation of cinnamon leaf oil within chitosan: formulation and characterization
DOI: https://doi.org/10.4038/cjs.v48i3.7652 | Journal eISSN: 2513-230X
Language: English
Page range: 279 - 284
Published on: Sep 16, 2019
Published by: Faculty of Science, University of Peradeniya, Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2019 U. G. P. P. Subasinghe, S. Wickramarachchi, published by Faculty of Science, University of Peradeniya, Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.