Germination, harvesting stage, antioxidant activity and consumer acceptance of ten microgreens
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DOI: https://doi.org/10.4038/cjs.v48i1.7593 | Journal eISSN: 2513-230X
Language: English
Page range: 91 - 96
Published on: Mar 8, 2019
Published by: Faculty of Science, University of Peradeniya, Sri Lanka
In partnership with: Paradigm Publishing Services
© 2019 Gayathree I. Senevirathne, N. S. Gama-Arachchige, A. M. Karunaratne, published by Faculty of Science, University of Peradeniya, Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.