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Protein Hydrolysates from Citrullus lanatus Seed: Antiradical and Hydrogen Peroxide-scavenging properties and kinetics of Angiotensin-I converting enzyme inhibition Cover

Protein Hydrolysates from Citrullus lanatus Seed: Antiradical and Hydrogen Peroxide-scavenging properties and kinetics of Angiotensin-I converting enzyme inhibition

Open Access
|Sep 2016

Authors

R. O. Arise

ariserotimi@gmail.com

University of Ilorin, P.M.B. 1515, Ilorin

A. A. Yekeen

managingeditorcjs@gmail.com

University of Ilorin, P.M.B. 1515, Ilorin

O. E. Ekun

managingeditorcjs@gmail.com

Adekunle Ajasin University, Akungba-Akoko

O. J. Olatomiwa

managingeditorcjs@gmail.com

University of Ilorin, P.M.B. 1515, Ilorin
Language: English
Page range: 39 - 52
Published on: Sep 13, 2016
Published by: Faculty of Science, University of Peradeniya, Sri Lanka
In partnership with: Paradigm Publishing Services

© 2016 R. O. Arise, A. A. Yekeen, O. E. Ekun, O. J. Olatomiwa, published by Faculty of Science, University of Peradeniya, Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.