Position Statement of the Polish Academy of Sciences’ Committee of Human Nutrition Science on the Principles for the Nutrition of Preschool Children (4–6 Years of Age) and Early School-Age Children (7–9 Years of Age)

Weker, Halina; Friedrich, Mariola; Zabłocka-Słowińska, Katarzyna; Sadowska, Joanna; Długosz, Anna; Hamułka, Jadwiga; Charzewska, Jadwiga; Socha, Piotr; Wądołowska, Lidia

doi:10.34763/jmotherandchild.20232701.d-23-00094

Authors

Halina Weker

halina.weker@imid.med.pl

Department of Nutrition, Institute of Mother and Child, Warsaw, Poland

Mariola Friedrich

Department of Applied Microbiology and Human Nutrition Physiology, Faculty of Food Sciences and Fisheries, West Pomeranianu University of Technology, Szczecin, Poland

Katarzyna Zabłocka-Słowińska

Institute of Health Sciences, University of Opole, Opole, Poland

WSB University in Wroclaw, Wrocław, Poland

Joanna Sadowska

Department of Applied Microbiology and Human Nutrition Physiology, Faculty of Food Sciences and Fisheries, West Pomeranianu University of Technology, Szczecin, Poland

Anna Długosz

Faculty of Chemical Technology and Engineering, University of Science and Technology, Bydgoszcz, Poland

Jadwiga Hamułka

Department of Human Nutrition, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (SGGW-WULS), Warsaw, Poland

Jadwiga Charzewska

National Institute of Public Health NIH – National Research Institute, Warsaw, Poland

Piotr Socha

Department of Gastroenterology, Hepatology, Eating Disorders and Paediatrics, Institute ‘Monument - Children’s Health Center’, Warsaw, Poland

Lidia Wądołowska

Department of Human Nutrition, University of Warmia and Mazury in Olsztyn, Poland