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Distribution of the partial pressure of CO2 in surface water (pCO2w) between Japan and the Hawaiian Islands: pCO2w—SST relationship in the winter and summer Cover

Distribution of the partial pressure of CO2 in surface water (pCO2w) between Japan and the Hawaiian Islands: pCO2w—SST relationship in the winter and summer

Open Access
|Jan 2003

Abstract

On the basis of measurements of the partial pressure of carbon dioxide in surface seawater (pCO2w) between Japan and the Hawaiian Islands in winter and summer, we examined the relationship between pCO2w and the sea surface temperature (SST) in the North Pacific Subtropical Gyre (NPSG). In winter, pCO2w correlated well with the SST (0.14–0.24% °C−1), suggesting a monotonous change in the carbonate system. However, in summer, five different pCO2w–SST relationships were found in the NPSG (including the Kuroshio Extension) due to changes in the relative contribution of ocean dynamics (upwelling, vertical mixing and advection), biological activity in the absence (very low level) of macro-nutrients and thermodynamics. The increase in pCO2w corresponding to a unit increase in the SST from January to July was low (<2.5% °C−1) west (leeward side) of the Hawaiian Islands (19–22°N, 158–168°W) and in the Kuroshio Extension (33–35°N, 140–165°E), and high (~3% °C−1) south of the Kuroshio Extension (25–30°N, 180–165°W) and the Hawaiian Islands (15–19°N, 157–162°W). This suggested that the drawdown of dissolved inorganic carbon was affected by the enhanced biological activity due to upwelling events associated with eddies and/or the transport of dissolved nutrients from gyre edges to the interior.

Language: English
Page range: 456 - 465
Submitted on: Feb 18, 2002
Accepted on: Jul 3, 2002
Published on: Jan 1, 2003
Published by: Stockholm University Press
In partnership with: Paradigm Publishing Services

© 2003 Hisayuki Y. Inoue, Masao Ishii, Hidekazu Matsueda, Takeshi Kawano, Akihiko Murata, Yoshio Takasugi, published by Stockholm University Press
This work is licensed under the Creative Commons Attribution 4.0 License.