Chlorine Dioxide Reprograms Rhizosphere Microbial Communities to Enrich Interactions with Tobacco (Nicotiana tabacum)
By: SHI QI, JILI ZHANG, XINBO LUAN, JUNLIN LI, ZIKANG HE, JUNRU LONG, MENGYUN XU, PING LI, ZEPENG CHEN, JIANYU WEI and JIAN YAN
Authors
SHI QI
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural University, Guangzhou, China
JILI ZHANG
China Tobacco Guangxi Industrial Company Limited, Nanning, China
XINBO LUAN
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural University, Guangzhou, China
JUNLIN LI
Guangxi Tobacco Baise Industrial Company Limited, Baise, China
ZIKANG HE
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural University, Guangzhou, China
JUNRU LONG
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural University, Guangzhou, China
MENGYUN XU
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural University, Guangzhou, China
PING LI
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural University, Guangzhou, China
ZEPENG CHEN
China Tobacco Guangdong Industrial Company Limited, Guangzhou, China
JIAN YAN
Key Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs; Guangdong Provincial Key Laboratory of Eco-Circular Agriculture; Guangdong Engineering Research Centre for Modern Eco-Agriculture; College of Natural Resources and Environment, South China Agricultural University, Guangzhou, China
Language: English
Page range: 47 - 60
Submitted on: Nov 25, 2022
Accepted on: Feb 10, 2023
Published on: Mar 24, 2023
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2023 SHI QI, JILI ZHANG, XINBO LUAN, JUNLIN LI, ZIKANG HE, JUNRU LONG, MENGYUN XU, PING LI, ZEPENG CHEN, JIANYU WEI, JIAN YAN, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.