Differentiation of Profitability of Traditional and Innovative Potatoes Cultivation in Poland Cover

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Differentiation of Profitability of Traditional and Innovative Potatoes Cultivation in Poland

Zagadnienia Ekonomiki Rolnej

Volume 377 (2023): Issue 4 (December 2023)

By: Mariusz Maciejczak , Tadeusz Filipiak , Barbara Gołębiewska , Janusz Urbanowicz , Jerzy Osowski and Krzysztof Treder

Open Access

|Dec 2023

Authors

Mariusz Maciejczak

mariusz_maciejczak@sggw.edu.pl

PhD, DSc, Assoc. Prof. of Warsaw University of Life Sciences, Warsaw, Poland

Tadeusz Filipiak

tadeusz_filipiak@sggw.edu.pl

PhD, Warsaw University of Life Sciences, Warsaw, Poland

Barbara Gołębiewska

barbara_golebiewska@sggw.edu.pl

PhD, DSc, Assoc. Prof. of Warsaw University of Life Sciences, Warsaw, Poland

Janusz Urbanowicz

j.urbanowicz@ihar.edu.pl

DEng, Plant Breeding and Acclimatization Institute National Research Institute, Bonin Division, Bonin, Poland

Jerzy Osowski

j.osowski@ihar.edu.pl

PhD, Plant Breeding and Acclimatization Institute National Research Institute, Bonin Division, Bonin, Poland

Krzysztof Treder

k.treder@ihar.edu.pl

PhD, DSc, Plant Breeding and Acclimatization Institute National Research Institute, Bonin Division, Bonin, Poland

DOI: https://doi.org/10.30858/zer/177251 | Journal eISSN: 2392-3458 | Journal ISSN: 0044-1600

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Language: English

Page range: 70 - 85

Submitted on: Aug 3, 2023

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Accepted on: Dec 18, 2023

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Published on: Dec 22, 2023

Published by: The Institute of Agricultural and Food Economics – National Research Institute

In partnership with: Paradigm Publishing Services

Publication frequency: 4 issues per year

Keywords:

beneficial microorganisms,

production costs,

production profitability

Related subjects:

Business and economics,

Political economics,

Microeconomics,

Macroeconomics,

Economic policy,

Business management,

Agribusiness, food industry

© 2023 Mariusz Maciejczak, Tadeusz Filipiak, Barbara Gołębiewska, Janusz Urbanowicz, Jerzy Osowski, Krzysztof Treder, published by The Institute of Agricultural and Food Economics – National Research Institute
This work is licensed under the Creative Commons Attribution 4.0 License.

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