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Economic Evaluation of Cultivation and Finalization of the Products from the Sea Buckthorn Cover

Economic Evaluation of Cultivation and Finalization of the Products from the Sea Buckthorn

Visegrad Journal on Bioeconomy and Sustainable Development
Volume 8 (2019): Issue 1 (June 2019)
By: Ľubomír Gurčík,  Viktor Porhajaš,  Dávid Červený and  Zuzana Bajusová  
Open Access
|Jul 2019

Authors

Ľubomír Gurčík

lubomir.gurcik@uniag.sk

Slovak University of Agriculture in Nitra

Viktor Porhajaš

Slovak University of Agriculture in Nitra

Dávid Červený

Slovak University of Agriculture in Nitra

Zuzana Bajusová

Slovak University of Agriculture in Nitra
DOI: https://doi.org/10.2478/vjbsd-2019-0005 | Journal eISSN: 1339-3367 | Journal ISSN: 1338-8339
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Language: English
Page range: 27 - 30
Published on: Jul 9, 2019
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
sea buckthorn,
production costs,
sales,
profit,
product analysis
Related subjects:
Industrial chemistry,
Green and sustainable technology

© 2019 Ľubomír Gurčík, Viktor Porhajaš, Dávid Červený, Zuzana Bajusová, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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