The effect of various light conditions and different nitrogen forms on nitrogen metabolism in pepper fruits
By: Anna Kołton, Renata Wojciechowska and Maria Leja
Authors
Anna Kołton
Department of Botany and Plant Physiology, University of Agriculture in Krakow, Kraków, Poland
Renata Wojciechowska
Department of Botany and Plant Physiology, University of Agriculture in Krakow, Kraków, Poland
Maria Leja
Department of Botany and Plant Physiology, University of Agriculture in Krakow, Kraków, Poland
Language: English
Page range: 153 - 160
Published on: Jan 17, 2013
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
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© 2013 Anna Kołton, Renata Wojciechowska, Maria Leja, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.