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Study on the quality of wines produced from ‘Syrah’ and ‘Tempranillo’ cultivars planted in two microregions in Southern Bulgaria Cover

Study on the quality of wines produced from ‘Syrah’ and ‘Tempranillo’ cultivars planted in two microregions in Southern Bulgaria

Folia Horticulturae
Volume 23 (2011): Issue 1 (June 2011)
By: Lyudmil Angelov and  Boyan Stalev  
Open Access
|Mar 2012

Authors

Lyudmil Angelov

Department of Viticulture, Faculty of Viticulture and Horticulture, Agricultural University in Plovdiv, Plovdiv, Bulgaria

Boyan Stalev

Department of Viticulture, Faculty of Viticulture and Horticulture, Agricultural University in Plovdiv, Plovdiv, Bulgaria
DOI: https://doi.org/10.2478/v10245-011-0008-3 | Journal eISSN: 2083-5965 | Journal ISSN: 0867-1761
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Language: English
Page range: 49 - 53
Published on: Mar 19, 2012
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
aroma,
grape vinification,
regional distribution,
wine quality
Related subjects:
Life sciences,
Plant science,
Zoology,
Ecology,
Life sciences, other

© 2012 Lyudmil Angelov, Boyan Stalev, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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