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Effect of Dietary Acidifier on Growth, Mortality, Post-Slaughter Parameters and Meat Composition of Broiler Chickens / Wpływ zakwaszacza diety na masę ciała, śmiertelność, wydajność rzeźną i skład mięsa kurcząt rzeźnych Cover

Effect of Dietary Acidifier on Growth, Mortality, Post-Slaughter Parameters and Meat Composition of Broiler Chickens / Wpływ zakwaszacza diety na masę ciała, śmiertelność, wydajność rzeźną i skład mięsa kurcząt rzeźnych

Open Access
|Jan 2013

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DOI: https://doi.org/10.2478/v10220-012-0061-z | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 85 - 96
Published on: Jan 29, 2013
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2013 Franciszek Brzóska, Bogdan Śliwiński, Olga Michalik-Rutkowska, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons License.