Verification of regression equations for estimating pork carcass meatiness using CMG, IM-03, fat-o-meat’er ii and ultrafom 300 devices
By: Dariusz Lisiak, Karol Borzuta, Piotr Janiszewski, Fabian Magda, Eugenia Grześkowiak, Jerzy Strzelecki, Krzysztof Powałowski and Beata Lisiak
Open Access
|Nov 2012DOI: https://doi.org/10.2478/v10220-012-0049-8 | Journal eISSN: 2300-8733 (formerly 1642-3402) | Journal ISSN: 1642-3402
Language: English
Page range: 585 - 596
Published on: Nov 9, 2012
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2012 Dariusz Lisiak, Karol Borzuta, Piotr Janiszewski, Fabian Magda, Eugenia Grześkowiak, Jerzy Strzelecki, Krzysztof Powałowski, Beata Lisiak, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons License.