2. Anon.: Scientific report of EFSA and ECDC. The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2009. www.efsa.europa.eu/en/efsajournal/doc/2090.pdf
3. Anon.: Scientific report of EFSA and ECDC. The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2010. www.efsa.europa.eu/en/efsajournal/doc/2597.pdf
4. Colditz I.G.: Effects of the immune system on metabolism: implications for production and disease resistance in livestock. Livest Prod Sci 2002, 3, 257-268.10.1016/S0301-6226(01)00320-7
6. Dalcero A., Magnoli C., Luna M., Ancasi G., Reynoso M.M., Chiacchiera S., Miazzo R., Palacio G.: Mycoflora and naturally occurring mycotoxins in poultry feeds in Argentina. Mycopathology 1998, 141, 37-43.10.1023/A:1006868002985
7. Davis M.A., Hancock D.D., Rice D.H., Call D.R., DiGiacomo R., Samadpour M., Besser T.E.: Feedstuffs as a vehicle of cattle exposure to Escherichia coli O157:H7 and Salmonella enterica. Vet Microbiol 2003, 95, 199-210.10.1016/S0378-1135(03)00159-7
8. Hinton M.H.: Infections and intoxications associated with animal feed and forage, which may present a hazard to human health. Vet J 2000, 159, 124-138.10.1053/tvjl.1999.041210712800
13. PN-EN ISO 4833:2004 “Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony-count technique at 30° C”.
15. PN-ISO 21528-2:2005 “Microbiology of food and feeding stuffs - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: colonycount method”.
16. PN-ISO 21527-2:2009 “Microbiology of food and feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0.95”.
19. Twarużek M., Błajet-Kosicka A., Grajewski J.: Problem zanieczyszczeń mikologicznych surowców i pasz w świetle aktualnych badań. Pasze Przem 2012, No. 2, 86-93.