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Cultivation of Chinese Silvergrass (Miscanthus Sinensis Anderss.) On the East Slovak Lowland as a Potential Source of Raw Material for Energy Purposes Cover

Cultivation of Chinese Silvergrass (Miscanthus Sinensis Anderss.) On the East Slovak Lowland as a Potential Source of Raw Material for Energy Purposes

Open Access
|Jan 2013

Abstract

A field trial with Miscanthus sinensis Anderss. was performed in Vysoká nad Uhom (average yearly temperature: 9.0°C, yearly precipitation: 584 mm) on Haplic fluvisol (WRB 2006) during 2006-2009. The average dry matter (DM) yield of the above- ground phytomass was 25.63 t/ha/year (excluding establish- ment year when yield was 4.81 t/ha) and had an increasing trend according to production years (14.13, 26.14 and 36.63 t/ha). We achieved in developing a trial stand in the third year of production when the field coverage of 10 thousand rhizomes being planted per hectare was over 80%; however, it can be used as a denser spacing for the earlier performance of stand with full production capability, which means plantation of 12-13 thousand plants per hectare. The average lower heating value of the organic sample of phytomass, as received (LHV) was 15.56 MJ/kg, and according to the trial years were 15.09; 15.80; 15.70; and 15.80 MJ/kg. The amount of total energy value of the produced phytomass per unit area (energy yield) was 1,284.989 GJ/ha, and 72.583, 223.254, 410.398, 578.754 GJ/ha, respectively, in the trial years. The energy yield was exclusively affected (r = 0.999), and the caloric value (LHV) was affected by phytomass yield (r = 0.739). Obtained emission characteristics and the concentration of selected volatiles, and remaining ash, ash content 3.46%, total water 10.65%, carbon 42.49%, hydrogen 5.20%, total sulphur 0.12%, nitrogen 0.55%, silicone 1.17% and chlorine 0.16% have supported the environmentally friendly introduction of Chinese silvergrass, as the energy crop is desirable for the targeted agroecological conditions of Slovakia.

DOI: https://doi.org/10.2478/v10207-012-0016-5 | Journal eISSN: 1338-4376 | Journal ISSN: 0551-3677
Language: English
Page range: 146 - 153
Published on: Jan 29, 2013
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2013 Pavol Porvaz, Štefan Tóth, Andrej Marcin, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons License.