Effect of Storage Period on Biogenic Amine Content in Sauerkraut
By: Ryszard Kosson and Krystyna Elkner
Open Access
|Jan 2011DOI: https://doi.org/10.2478/v10032-010-0027-6 | Journal eISSN: 1231-0948
Language: English
Page range: 151 - 160
Published on: Jan 28, 2011
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2011 Ryszard Kosson, Krystyna Elkner, published by Sciendo
This work is licensed under the Creative Commons License.