Lead and cadmium content in the meat tissues of fish from water ecosystems in the vicinity of a pesticide tomb Cover

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Lead and cadmium content in the meat tissues of fish from water ecosystems in the vicinity of a pesticide tomb

Oceanological and Hydrobiological Studies

Volume 37 (2008): Issue 3 (September 2008)

By: Krystyna Skibniewska, Janusz Guziur, Zbigniew Marzec, Stanisław Zaręba, Mirosław Grzybowski and Józef Szarek

Open Access

|Oct 2008

Authors

Krystyna Skibniewska

University of Warmia and Mazury in Olsztyn, Olsztyn, Poland

Janusz Guziur

University of Warmia and Mazury in Olsztyn, Olsztyn, Poland

Zbigniew Marzec

Medical University of Lublin, Lublin, Poland

Stanisław Zaręba

Medical University of Lublin, Lublin, Poland

Mirosław Grzybowski

University of Warmia and Mazury in Olsztyn, Olsztyn, Poland

Józef Szarek

University of Warmia and Mazury in Olsztyn, Olsztyn, Poland

DOI: https://doi.org/10.2478/v10009-008-0003-3 | Journal eISSN: 1897-3191 | Journal ISSN: 1730-413X

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Language: English

Page range: 79 - 86

Published on: Oct 8, 2008

Published by: University of Gdańsk

In partnership with: Paradigm Publishing Services

Publication frequency: 4 issues per year

Keywords:

Related subjects:

Chemistry, other,

Geosciences, other,

Life sciences, other

© 2008 Krystyna Skibniewska, Janusz Guziur, Zbigniew Marzec, Stanisław Zaręba, Mirosław Grzybowski, Józef Szarek, published by University of Gdańsk
This work is licensed under the Creative Commons License.

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