Authors
Gümüşhane University, Faculty of Engineering and Natural Sciences, Department of Food Engineering, Gümüşhane, Turkey
Eskişehir Osmangazi University, Faculty of Agriculture, Department of Agricultural Biotechnology, Eskişehir, Turkey
Language: English
Page range: 35 - 46
Published on: Feb 8, 2023
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 3 issues per year
Keywords:
Related subjects:
© 2023 Bülent Akar, Utku Avci, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.