A systematic review of vitamin D status and dietary intake in various Slovenian populations
Authors
Maša Hribar
Nutrition Institute, Ljubljana, Slovenia
University of Ljubljana, Biotechnical Faculty, Ljubljana, Slovenia
Evgen Benedik
University of Ljubljana, Biotechnical Faculty, Ljubljana, Slovenia
University Medical Centre Ljubljana, Ljubljana, Slovenia
Matej Gregorič
National Institute of Public Health, Ljubljana, Slovenia
Urška Blaznik
National Institute of Public Health, Ljubljana, Slovenia
Andreja Kukec
University of Ljubljana, Faculty of Medicine, Ljubljana, Slovenia
Hristo Hristov
Nutrition Institute, Ljubljana, Slovenia
Katja Žmitek
Nutrition Institute, Ljubljana, Slovenia
VIST–Faculty of Applied Sciences, Ljubljana, Slovenia
Igor Pravst
Nutrition Institute, Ljubljana, Slovenia
University of Ljubljana, Biotechnical Faculty, Ljubljana, Slovenia
VIST–Faculty of Applied Sciences, Ljubljana, Slovenia
Language: English
Page range: 55 - 72
Submitted on: Aug 26, 2021
Accepted on: Nov 5, 2021
Published on: Jan 3, 2022
Published by: National Institute of Public Health, Slovenia
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2022 Maša Hribar, Evgen Benedik, Matej Gregorič, Urška Blaznik, Andreja Kukec, Hristo Hristov, Katja Žmitek, Igor Pravst, published by National Institute of Public Health, Slovenia
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.