Authors
Ei Sandi Sett
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Hye-Jin Lee
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Yang-Gil Kim
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Ye-Ji Kim
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Dayoung Lee
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Sunjeong Kim
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Division of Forest Bioinformation, National Institute of Forest Science, Suwon, Republic of Korea
Yoon-Ji Hahn
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Tae-Lim Yeo
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea
Kyu-Suk Kang
Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Republic of Korea