Methods for Extraction of Bioactive Compounds from Products: A Review
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Language: English
Page range: 422 - 437
Submitted on: Jan 6, 2023
Accepted on: Jun 8, 2023
Published on: Sep 16, 2023
Published by: Riga Technical University
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© 2023 Ilze Luksta, Kriss Spalvins, published by Riga Technical University
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