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The Versatility of the Bioeconomy. Sustainability Aspects of the Use of Bran Cover

The Versatility of the Bioeconomy. Sustainability Aspects of the Use of Bran

Environmental and Climate Technologies
Volume 26 (2022): Issue 1 (January 2022)
By: Megija Valtere,  Daina Kaleja,  Edgars Kudurs,  Antra Kalnbalkite,  Viktorija Terjanika,  Beate Zlaugotne,  Jelena Pubule and  Dagnija Blumberga  
Open Access
|Aug 2022

Authors

Megija Valtere

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Daina Kaleja

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Edgars Kudurs

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Antra Kalnbalkite

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Viktorija Terjanika

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Beate Zlaugotne

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Jelena Pubule

Jelena.Pubule@rtu.lv

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Dagnija Blumberga

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia
DOI: https://doi.org/10.2478/rtuect-2022-0050 | Journal eISSN: 2255-8837 | Journal ISSN: 1691-5208
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Language: English
Page range: 658 - 669
Published on: Aug 26, 2022
Published by: Riga Technical University
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Grain byproducts,
multi-criteria decision analysis (MCDA),
sustainable development,
TOPSIS,
value-added products,
wheat
Related subjects:
Life sciences,
Life sciences, other

© 2022 Megija Valtere, Daina Kaleja, Edgars Kudurs, Antra Kalnbalkite, Viktorija Terjanika, Beate Zlaugotne, Jelena Pubule, Dagnija Blumberga, published by Riga Technical University
This work is licensed under the Creative Commons Attribution 4.0 License.

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