Evaluation of the Environmental Sustainability of Hemp as a Building Material, through Life Cycle Assessment
Authors
Salvatore Emanuele Di Capua
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy
Luisa Paolotti
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy
Elisa Moretti
Department of Engineering, University of Perugia, Perugia, Italy
Lucia Rocchi
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy
Antonio Boggia
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy
Language: English
Page range: 1215 - 1228
Published on: Dec 17, 2021
Published by: Riga Technical University
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2021 Salvatore Emanuele Di Capua, Luisa Paolotti, Elisa Moretti, Lucia Rocchi, Antonio Boggia, published by Riga Technical University
This work is licensed under the Creative Commons Attribution 4.0 License.