Authors
Abdullah Arpacı
Hatay Mustafa Kemal University, Faculty of Medicine, Department of Biochemistry, Hatay, Turkey
Meral Urhan-Kucuk
Hatay Mustafa Kemal University, Faculty of Medicine, Department of Medical Biology, Hatay, Turkey
Aysegul Bayramoglu
Artvin Çoruh University, School of Health Sciences, Department of Nutrition and Dietetics, Artvin, Turkey
Halil İbrahim Guler
Karadeniz Technical University, Faculty of Science, Department of Biology, Trabzon, Turkey
Hasret Ecevit
Hatay Mustafa Kemal University, Faculty of Medicine, Department of Medical Biology, Hatay, Turkey
Arif Suner
Adiyaman University, Faculty of Medicine, Department of Cardiology, Adıyaman, Turkey
Sevim Karakaş-Celik
Bülent Ecevit University, Science and Art Faculty, Department of Molecular Biology and Genetics, Zonguldak, Turkey