Profiles of peptide YY and ghrelin, levels of hunger and satiety, and ad libitum intake in obese and non-obese Indonesian women
Authors
Fiastuti Witjaksono
Department of Nutrition, Faculty of Medicine Universitas Indonesia – Cipto Mangunkusumo Hospital, Jakarta
Marcellus Simadibrata
Department of Internal Medicine, Faculty of Medicine Universitas Indonesia – Cipto Mangunkusumo Hospital, Jakarta
Widjaja Lukito
Southeast Asian Ministers of Education Organization Regional Centre for Food and Nutrition (SEAMEO RECFON), Jakarta
Andi Wijaya
Department of Clinical Chemistry, Faculty of Medicine Universitas Hasanuddin, Makassar
Fariz Nurwidya
Department of Nutrition, Faculty of Medicine Universitas Indonesia – Cipto Mangunkusumo Hospital, Jakarta
Language: English
Page range: 15 - 22
Submitted on: Jul 20, 2018
Published on: Mar 28, 2019
Published by: N.G. Lupu Internal Medicine Foundation
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2019 Fiastuti Witjaksono, Marcellus Simadibrata, Widjaja Lukito, Andi Wijaya, Fariz Nurwidya, published by N.G. Lupu Internal Medicine Foundation
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.