Morphobiometric Characterisation of Carob Tree Pods Cultivated in Algeria and Evaluation of Physicochemical, Nutritional, and Sensory Properties of Their Powders
Language: English
Page range: 153 - 163
Submitted on: Nov 21, 2023
|Accepted on: Mar 25, 2024
|Published on: Apr 29, 2024
Published by: Latvian Academy of Sciences
In partnership with: Paradigm Publishing Services
Publication frequency: 6 issues per year
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© 2024 Sanaa Toumi, Kamel Acem, Djamel Abdelhamid, Kheira Khedim, Ikram Lagraa, Zahira Loumani, published by Latvian Academy of Sciences
This work is licensed under the Creative Commons Attribution 4.0 License.