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Evaluation of patatin content in proteins of potato genotypes grown in Latvia Cover

Evaluation of patatin content in proteins of potato genotypes grown in Latvia

Open Access
|Dec 2021
Language: English
Page range: 125 - 132
Submitted on: Sep 21, 2021
Accepted on: Nov 8, 2021
Published on: Dec 22, 2021
Published by: Latvia University of Life Sciences and Technologies
In partnership with: Paradigm Publishing Services
Publication frequency: 2 times per year

© 2021 Dace Berga, Vita Sterna, Elina Sokolova, Inese Taskova, Sanita Seile, Ilze Dimante, Ilze Skrabule, published by Latvia University of Life Sciences and Technologies
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.